{"product_id":"ceremonial-grade-second-harvest-matcha-100-g","title":"Ceremonial Grade Second Harvest Matcha 100g","description":"\u003cp data-end=\"829\" data-start=\"305\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"829\" data-start=\"305\"\u003e\u003cstrong\u003e\u003cspan\u003e* \u003c\/span\u003e\u003cspan\u003eLIMITED OFFER!\u003c\/span\u003e\u003cspan\u003e While stocks last, every 100g matcha comes with a \u003c\/span\u003e\u003cspan\u003eFREE chasen\u003c\/span\u003e\u003cspan\u003e (bamboo whisk)!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"829\" data-start=\"305\"\u003e\u003cstrong\u003e\u003cbr\u003eShade-grown and hand-picked, air-dried, stone-ground, 100% pure, ceremonial-grade matcha.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"829\" data-start=\"305\"\u003eSecond-harvest ceremonial matcha tea offers a deeper, more distinctive flavor profile, specifically for those seeking a full-bodied, slightly earthy beverage. It is richer and more concentrated, making it an ideal choice for milk-based drinks, especially matcha lattes, where its rich flavor profile truly shines.\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"1114\"\u003eThe \u003cstrong data-start=\"885\" data-end=\"898\"\u003eL-theanine\u003c\/strong\u003e and \u003cstrong data-start=\"902\" data-end=\"915\"\u003echlorophyll\u003c\/strong\u003e present in it are naturally in smaller quantities than in the first harvest version, but still contribute to the pleasant energy boost and balanced well-being that regular consumption of matcha tea can provide.\u003c\/p\u003e\n\u003cp data-end=\"829\" data-start=\"305\"\u003eThe tea comes from \u003cstrong\u003eKagoshima\u003c\/strong\u003e, one of \u003cstrong\u003eJapan's\u003c\/strong\u003e most fertile and greenest regions, where the volcanic soil and humid climate provide excellent conditions for quality tea leaves.\u003c\/p\u003e\n\u003cp data-end=\"884\" data-start=\"831\"\u003e\u003cstrong data-end=\"844\" data-start=\"831\"\u003eFlavor notes:\u003c\/strong\u003e\u003cbr data-end=\"847\" data-start=\"844\"\u003eearthy • intense • full-bodied • distinctive\u003c\/p\u003e\n\u003cp data-end=\"884\" data-start=\"831\"\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e 100 g\u003c\/p\u003e\n\u003cp data-end=\"262\" data-start=\"248\"\u003e\u003cstrong\u003ePreparation suggestion:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"436\" data-start=\"264\"\u003eMatcha is traditionally consumed in Japan during tea ceremonies, frothed with water, but it can be enjoyed just as much at home – either as a classic tea or as a latte.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"607\" data-start=\"438\"\u003e\n\u003cstrong data-end=\"450\" data-start=\"438\"\u003eAs tea\u003c\/strong\u003e\u003cbr data-end=\"453\" data-start=\"450\"\u003eSift 1 teaspoon of matcha powder, then mix it with 70–80°C water (approx. 70–100 ml) until smooth and frothy. You can use a bamboo chasen or a milk frother for this.\u003c\/li\u003e\n\u003cli data-end=\"769\" data-start=\"609\"\u003e\n\u003cstrong data-end=\"630\" data-start=\"609\"\u003eAs a matcha latte\u003c\/strong\u003e\u003cbr data-end=\"633\" data-start=\"630\"\u003eDissolve 1 teaspoon of matcha powder in a little warm water, then pour in 150–200 ml of warm or cold milk – you can sweeten it to taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2013\" data-start=\"1958\"\u003e \u003c\/p\u003e","brand":"má matcha","offers":[{"title":"Default Title","offer_id":53420967690577,"sku":null,"price":16990.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0944\/7309\/3457\/files\/IMG_3273_1.png?v=1774968875","url":"https:\/\/mamatcha.hu\/en\/products\/ceremonial-grade-second-harvest-matcha-100-g","provider":"má matcha","version":"1.0","type":"link"}